Our
Supporters
Local
churches, community organizations and hundreds of individuals
generously donate food, money and volunteer time to keep the
Food Pantry running successfully throughout the year.
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Beginnings
The
Crystal Lake Food Pantry was founded in the spring of 1982 by
the Church Women United. Caryl Thomas, member of the Ridgefield-Crystal
Lake Presbyterian Church, who attended the first meeting, wrote
to all the churches in Crystal Lake. Nine responded and eight of
those became the founding members of the Crystal Lake Food Pantry.
The
founding members were 8 churches: Ridgefield-Crystal Lake Presbyterian,
St Mary's Episcopal , First Baptist, United
Methodist,
St. Paul’s United Church of Christ, First Congregational,
Bethany Lutheran and Immanuel Lutheran Church. The Crystal Lake
Food Pantry now has over 20 sponsoring churches. We were incorporated with the help of local attorney John Simco,
on April 4, 1983.

Food
supplies originally were provided solely by sponsoring churches.
Not long after, in the mid 1980’s,
community organizations and individual residents began donating.
This trend has continued
until today and we now are blessed by many food drives each year.
Government
food supplies, commodities such as peanut butter, evaporated
milk, mashed potatoes and beef stew were picked up where they
were available.
Pick up locations included: McHenry, Dixon, Carol Steam and Woodstock.
Initially, we distributed the government commodities only to families
who were referred to us because we did not have space to stockpile
large quantities. Today, any person who meets government guidelines
may pick up commodity foods.
Today,
the Crystal Lake Food Pantry is governed by a Board of Directors
comprised of over 20 representatives of Crystal Lake Churches.
This board directs its energy solely to doing the best job possible
in order to gather and distribute the resources needed to meet
the needs of the hungry in our community.
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